Hula’s Island Grill Menu
Hula's Island Grill, located in Monterey, CA, offers a vibrant mix of Asian Fusion, Hawaiian, and Seafood cuisine. This women-owned establishment provides a laid-back atmosphere with options for vegans and vegetarians. The menu features dishes like island-style poke, Korean-style beef ribs, and vegan burgers, all served with generous portions. Guests can enjoy outdoor seating, happy hour specials, and a full bar. The friendly staff ensures efficient service, even during busy times. The festive tiki ambiance adds to the overall dining experience. Standout items include the Jawaiian Jerk Chicken, fish tacos, Hawaiian ceviche, and Key Lime Pie. If you appreciate flavorful dishes in a tropical setting, Hula's Island Grill is a must-visit spot for a casual lunch or dinner.
PUPUS
CRISPY COCONUT SHRIMP ROLLS
pineapple, horseradish dipping sauce
HAWAIIAN CEVICHE
fresh white fish, cooked in citrus, with coconut milk, chili, cilantro, garlic
SEARED AHI WONTONS
with wasabi-ginger cream sauce
ISLAND STYLE POKE
raw ahi, soy sauce, sesame oil, avocado, onion, sesame seeds
SPICY EDAMAME
classic dish with a spicy serrano kick
ABALONE-STYLE CALAMARI
with lime-ginger-cream sauce and soy glaze
KALE CASHEW SALAD
asian vinaigrette
KONA-STYLE CHICKEN WINGS
coconut, lime, cilantro sauce
BASKET OF FRIES
either sweet potato or house-cut russet
MAC AND CHEESE AND CHEESE
SPICY THAI CHICKEN
boneless chicken breast, thai sauce, avocado, fried plantains.
JUNGLE TOFU
fried organic non-gmo tofu, plantains, jungle curry sauce, peanuts
AHI WASABI
seared ahi tuna, wasabi cream sauce
AHI POKE BOWL
fresh ahi, garden fresh veggies, over coconut jasmine rice (this bowl is not served with Black beans)
BOWLS
BURGERS & SANDWICHES
THE HULA BURGER
with hula sauce
CAJUN BURGER
cajun spices, hula sauce, and jack cheese
BIG SUR MEATLESS BURGER
vegan patty, JACK CHEESE, PORTOBELLO, hula sauce, and the fixings
TRADER VIC’S FISH SANDWICH
blackened white fish, slaw mix, sundried tomato pesto aioli
BLACKENED AHI STEAK SANDWICH
cajun spiced ahi tuna steak, slaw mix, sundried tomato pesto aioli
LUAU PORK SANDWICH
“heaven on a bun”, topped with our world famous coleslaw
AKUA BURGER
Vegan. non-GMO, created from ocean-farmed kelp, mushrooms, black beans, quinoa and superfoods
AHI Fresh Yellowfin Tuna
BARRAMUNDI White, Firm
ADDITIONAL SPECIAL CATCHES OFFerED DAILY
FISH MARKET
TACOS
SOUTH SEAS FISH TACOS
grilled barramundi, taco slaw, sundried tomato pesto aioli
AHI KATSU TACOS
seared panko encrusted ahi steak, sriracha, taco slaw, sundried tomato pesto aioli
CUBANO PORK TACOS
slow roasted pork, habanero aioli, taco slaw, cilantro
SPICY TOFU TACOS
pan seared seasoned organic non-gmo tofu, taco slaw, sundried tomato pesto aioli
BanH Mi Tacos
roasted jackfruit, kimchi, cilantro, jalapeno, spicy madagascar aioli
DUKE’S LUAU PORK PLATE
slow roasted pulled pork, with soy glaze, pineapple, rice, slaw
JAWAIIAN JERK PORK PLATE
pulled pork, spicy jerk sauce (we’re not kidding), fried plantains, rice, slaw, johnny cake
GRASS FED TERIYAKI RIBEYE STEAK
marinated ounce steak, mashed potatoes, house veggie
KALBI RIBS
korean style beef ribs, macaroni salad, rice
JAWAIIAN JERK CHICKEN PLATE
roasted chicken, spicy jerk sauce (we’re not kidding), fried plantains, rice, slaw, johnny cake
MANGO CHICKEN CAESAR SALAD
blackened chicken breast, fresh mango, romaine, hula’s caesar dressing, crispy wonton chips
BLACKENED AHI CAESAR SALAD
Blackened AHi, fresh mango, romaine, Hula’s caesar dressing, crispy wonton chips
HAWAIIAN FISH SOUP
coconut ginger lemongrass broth, white fish, shrimp, udon noodles, cilantro
KINGSTON CRAB CURRY
dungeness crab meat, grilled white fish, yellow curry, rice, house veggie, house favorite
